Daily Special
DINNER SPECIALS 10/18/17
Posted on October 18, 2017
APPETIZER SPECIAL:: Sautéed Escargot with Fennel Butter, Shallots, and Wilted Spinach over Crostini. 13
ENTREE SPECIAL:: Seared Duck Breast with Smashed Garlic Fingerlings, Broccolini, and a Sage Honey Drizzle. 24
Events Blog
New Look! New Menu!
We spent the Summer creating a whole new space. In addition to a new menu, we now offer a Chef’s Bar for a unique dining experience. You may reserve seats at the Chef’s Bar by choosing “Bar” Seating on Open Table.
9 West Park Row | Clinton, NY 13323 | (315) 853-3052
Tuesday through Saturday | 11:30am to 2:30pm and 5:00pm - 9:00pm (10pm on Fri & Sat)
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