DINNER SPECIALS 8/30

SOUP: Tomato, basil, and bleu cheese. APPETIZER: Seared scallop cake and crispy pork belly with spicy pickled beans and a miso vinaigrette, $12. ENTREE: Cumin and almond braised lamb shank with a broccoli rabe, tasso, and white bean gratin, $28. DRINK: Lemon Blossom- limoncello, St. Germain, and tonic, $8.

Beginning August 5th, we will reopen for lunch!  Our new lunch menu offers up salads, sandwiches and lunch-size portions of some of our dinner entrees.

In addition to our seasonal lunch menu, we offer daily specials!

Our lunch hours are Monday through Saturday from 11:30am to 2:30pm.

We are proud to live in an area rich with farms and artisans, it is these folks that make it possible to bring you the best local ingredients.

We also enjoy great New York State products from Ithaca Soy, Roc Star Ice Cream, Adirondack Cheese Company, Jake’s Gouda, Fingerlakes Fresh, Shaw’s Maple Products and Hillcrest Dairy.

You will also find several New York State Beer, Wine and Spirits available!