SOUP :: Maple Roasted Parsnips and Rutabaga
LUNCH :: Grilled Green Acres Farm Flank Steak with Beer Battered Onion Rings, Pepperoncini Mayonnaise, Arugula, and a Cheddar Cheese Sauce on Baguette. 13
SOUP :: Maple Roasted Parsnips and Rutabaga
LUNCH :: Grilled Green Acres Farm Flank Steak with Beer Battered Onion Rings, Pepperoncini Mayonnaise, Arugula, and a Cheddar Cheese Sauce on Baguette. 13