SOUP: Rock Shrimp Bisque STARTER: Seared Scallops & Rock Shrimp with Tasso Cream, Chick Pea Trinity & Apricot Gastrique $11.95 DINNER SPECIAL: Baked Halibut with Mustard Spaetzle, Brown Butter & Apple Pomegranate Salad $28.95; Baked Haddock $13.95; Fish Fry $12.95