Dinner Specials 9/30

APPETIZER:: Seared Scallops with Creole Shrimp and a Cherry Pepper Cream, Toasted Pecans, Pepitas and Wild Rice 15

ENTREE:: Seared Monkfish with Sautéed Brown Butter Spaetzle, Bacon Lardons, Kale and a Butternut Squash Puree 23

LUNCH SPECIALS 9/29

SOUP::  Shrimp and Lobster Bisque

 

LUNCH SPECIALS::  Haddock Fish Fry.  13

 

Haddock Fish Sandwich.  12

 

Fried Green Tomato, Bacon, Lettuce, Tomato and Pimento Cheese on Brioche.  11

DINNER SPECIALS 9/28/17

APPETIZER SPECIAL:: Fried Green Tomatoes with Pimento Cheese over Arugula. 11
 
ENTREE SPECIAL:: Smoked Baby Back Ribs with a Tomato and Cucumber Green Goddess Salad, Cheddar Corn Bread, and a Maple Bourbon Butter. 24

DINNER SPECIALS 9/26/17

APPETIZER SPECIAL:: Smoked Salmon over Volkenbrodt with Warm Chèvre, Roasted Red Onion, and Pepitas. 13
 
ENTREE SPECIAL:: Seared Swordfish with Rosemary Mustard Butter and Sautéed Spinach, Broccolini, and Gnocchi in a Leek Cream Sauce. 25

Dinner Specials 9/23

CHEF’S BAR SPECIAL:: Sautéed Escargot with Garlic, Fennel and Roasted Tomato in a White Wine Butter Sauce with Grilled Crostini 12

ENTREE SPECIAL:: Pan Seared Duck Breast with Sweet Potato Mash, Broccolini and a Rosemary Maple Jus 24