Dinner Specials 7/29

SOUP:: Cajun Red Pepper Tomato

APPETIZER:: Black Pepper Balsamic Glazed Duck Breast with a Watermelon, Feta and Mint Salad 14

ENTREE:: Grilled Filet Mignon and Tuna Poke with Ginger Rice, Broccolini and a Sweet Soy Dressing 32

Dinner Specials 7/28

SOUP:: Shrimp and Lobster Bisque

APPETIZER:: Sliced Duck Breast and Brie over Arugula with a Fig Balsamic Dressing and Marcona Almonds 13

ENTREE:: Ahi Tuna with a Cucumber Wasabi Dressing, Forbidden Black Rice Risotto and Sesame Spinach 28

LUNCH SPECIALS 7/28

SOUP::  Seafood Bisque

 

LUNCH SPECIALS::  Sliced NY Strip on Brioche with Provolone, Sambal Aioli, Caramelized Onions and Spicy Pickled Peppers.  13

Haddock Fish Fry.  13

Haddock Fish Sandwich.  12

Dinner Specials 7/27

SOUP:: Potato Leek

APPETIZER:: Nova Scotia Steamed Clams in a Spicy Herb White Wine and Butter Broth with Grilled Crostini 14

ENTREE:: 6oz. Beef Tenderloin with a Brandy Cream Sauce, Pommes Mousseline and Sautéed Asparagus 27

DINNER SPECIALS 7/26/17

SOUP:: Tomato Basil
 
APPETIZER SPECIAL:: Grilled Sirloin Medallions with Marinated Artichokes, Shaved Asparagus, Sweet Peas, Seared Tomato, and an Artichoke Pesto. 14
 
ENTREE SPECIAL:: Seared Duck Breast with Sweet Potato Gnocchi, Brie, Sautéed Spinach and Mushrooms, Spiced Candied Pecans, and a Cherry Butter Sauce. 24

LUNCH SPECIALS 7/26

SOUP::  Tomato Basil

 

LUNCH SPECIAL::  Philly Cheesesteak with Sliced NY Strip, Provolone, Sambal Aioli, Sautéed Onions, Peppers and Mushrooms.  14

DINNER SPECIALS 7/25/17

SOUP:: Bacon, Cranberry Bean, and Vegetable
 
APPETIZER SPECIAL:: Seared Duck Breast over Mixed Greens with Warm Brie Toast, Candied Pecans, and a Prickly Pear Gastrique. 14
 
ENTREE SPECIAL:: Seared Scallops with Shaved Prosciutto, Broccolini, Marinated Artichokes, Blistered Tomato, Charred Red Onion, and a Thyme Roasted Garlic Puree. 26

LUNCH SPECIALS 7/25/17

SOUP:: Bacon, Cranberry Bean, and Vegetable
 
LUNCH SPECIAL:: Prosciutto Marinated Artichoke with Provolone, Arugula, and a Tomato Ricotta Pesto on Baguette. 11