DINNER SPECIALS 3/30

SOUP::Cajun Bisque

APPETIZER::Grilled Shrimp and Eggplant Salad, with Red Onion, Pecans, and Parmesan in a Honey Vinaigrette. 12

DINNER SPECIAL::Bourbon Mustard Glazed Lamb Rack, with Garlic Roasted Potatoes Hasselback, Grilled Asparagus, and Honey Roasted Beet Puree. 23

SOUP::  Peanut with Kale and Berbere

 

APPETIZER::  Cajun Shrimp and Scallop Chowder with Andouille Sausage.  14

 

ENTREE::  Korean Chili Braised Brisket with Ramp Dashi, Poached Egg and Lime Pickled Vegetables.  18

DINNER 3/26/16

SOUP:: Cajun Bisque
APPETIZER SPECIAL:: Escargots with Bacon, Ramps, Crimini Mushrooms, Mustard Spaetzle, and Chardonnay Butter. 13.
DINNER SPECIAL:: Grilled Duck Breast with a Roasted Asparagus and Fennel Salad, Toasted Almond, and a Cranberry Brown Rice, and Balsamic Reduction. 24.

03/26 Lunch Specials

SOUP:: Cajun Shrimp Bisque with Andouille Sausage and a Spicy Tomato Base
LUNCH SPECIAL:: Open Faced Curry Chicken Salad Sandwich with Wild Leeks and an Apple Slaw, Topped with Fresh Cilantro 9

DINNER SPECIAL 3/25

SOUP:: Shrimp Bisque

APPETIZER:: Orange Marinated Beet Salad with Strawberries, Marcona Almonds and a Basil Chèvre Boursin 12

DINNER SPECIAL:: Herb Crusted Halibut with Spicy Greens, Seared Polenta and a Butternut Squash Puree with a Balsamic Mustard Reduction and Broccolini 29

LUNCH SPECIALS 3/25

SOUP::  Shrimp Bisque

 

LUNCH SPECIALS::  Crispy Fried Haddock Sticks with Beet and Dill Slaw, Chips and Malt Vinegar Aioli.  12

Haddock Fish Fry with Fries and Slaw.  13

Haddock Fish Sandwich with Fries and Slaw.  12

DINNER SPECIAL 3/24

SOUP:: Lemon Thyme, White Bean and Vegetable

APPETIZER:: Lemon Grilled Lamb Rack Lollipops with a Roasted Eggplant and Grilled Mini Bell Pepper Salad in a Blackberry Balsamic 12

DINNER SPECIAL:: Pan Roasted, Bone-in Chicken Breast with Toasted Peanut and Garlic Rice, Roasted Sweet Potato, Jalapeno and Spinach with a Sweet Guava Sauce 21