Dinner Specials 1/30

Dinner Specials 1/30

SOUP:: Coconut and Butternut Squash

APP:: Seared Scallop and Shrimp with Orange Fennel Salad and Citrus Vinaigrette 13

DINNER SPECIAL:: Marinated Grilled Flat Iron Steak with Roasted Beet, Raclatte and Walnut Salad in a Red Wine , Rosemary Balsamic Reduction with Maple Roasted Sprouts, Collard Greens and Butternut Squash 28

LUNCH SPECIALS 1/30

SOUP::Coconut and Butternut Squash

LUNCH SPECIAL::Smoked Salmon Sliders with Red Pepper, Arugula, and a Roasted Garlic and Herb Whipped Cream Cheese Spread. 11

Dinner Specials 1/29

SOUP:: Red Pepper Salmon Bisque

APP:: Korean BBQ Flat Iron Steak with a Sugar Snap Pea Salad in an Orange Sesame Dressing 12

DINNER SPECIAL:: Pan Seared Scallops and Shrimp with Linguine in Pernod Butter with a Shaved Fennel Salad, Roasted Carrot Vinaigrette and Creamed Spinach 26

LUNCH SPECIALS 1/29

SOUP:: Red Pepper Salmon Bisque

LUNCH SPECIALS:: Korean Flat Iron Bulgogi and Kim Chi Bibb Lettuce Wraps. 14

Fish Fry with Fries and Slaw. 13

Fish Sandwich with Fries and Slaw. 12

1/28/16 Dinner Specials

SOUP:: Roasted Red Pepper and Cheddar

APPETIZER SPECIAL:: Orange Glazed Duck Breast with a Bell Pepper, Black Eye Pea, and Arugula Salad. 12

DINNER SPECIAL:: Pan Roasted Turkey Leg Confit with a Cranberry Maple Glaze, Sweet Potato Butternut Squash Puree, Sautéed Kale, and Shiitake Mushrooms. 19

SPECIALS 1/27

SOUP::Creamy Mushroom, Thyme, and Garlic

APPETIZER::Parmesan and Parsley Crusted Mussels with Thyme Infused Tomato Puree. 10

DINNER SPECIAL::Pan Seared Duck Breast with a Spicy New Mexico Chili, Cilantro, Lime Rice, and a Grilled Mango Pomegranate, Salsa. 25

DINNER SPECIALS 1/26

SOUP:: Creamy Potato and Bacon

APPETIZER:: Chili Basil Marinated Grilled Snapper over Charred Baby Bell Pepper and Snap Pea Salad with Red Wine Balsamic Vinaigrette. 13

DINNER SPECIAL:: Smoked BBQ Trout, Braised Collard Greens, Fried Mac and Cheese, Corn Bread. 24

LUNCH SPECIALS 1/26

SOUP:: Creamy Potato and Bacon

LUNCH SPECIAL:: Smoked Salmon Salad with Grilled Mini Bell Peppers, Grilled Pearl Onions, Cucumbers, Grape Tomatoes, Blueberries and Balsamic Red Wine Vinaigrette. 12

Dinner Specials 1/23

SOUP:: Braised Beet and Lentil

APPETIZER SPECIAL:: Mulato Chili and Lime Steamed Mussels with Caramelized Pearl Onions with Crostini 11

DINNER SPECIAL:: Lemon Broiled Snapper with White Wine, Lemon, Thyme and Tomato Sauce with Braised Fennel, Jasmine Rice, Sautéed Spinach and Roasted Red Peppers 26