SOUP: Shrimp Bisque STARTER: Crab Cakes with Jicama Slaw & Red Pepper Mayo $9.95 DINNER SPECIALS: Beef Tips & Scallops tossed with Linguine with Mushroom, Sun Dried Tomato & Bleu Cheese Butter Sauce $21.95; Baked Haddock $12.95; Fish Fry $11.95